Brand NEW Omakase Restaurant, Wa-i Sushi opened its doors on 24 December 2020. With a cosy, convivial interior, this 14-seater is decked ...

Located along Robertson Quay, Dashi Master Marusaya is the flagship restaurant under the Marusaya Group, a wholesaler specialising in Kat...

It is vital to strengthen your immune system and keep your health in tip-top condition to cope with the current COVID-19 pandemic. Whethe...

I have a strong affinity for Peranakan food because of its rich heritage and vibrant flavours. Peranakan or Nyonya cuisine is a unique b...

Established in 2000, BOTAN Japanese Restaurant, located at Pekin Street, Far East Square is a traditional Japanese restaurant that prides...

Launched in 2019, MAI by Dashi Master Marusaya is a traditional Japanese restaurant ideally located at Bukit Pasoh. With a sushi bar and ...

Chinese New Year is the perfect time for a reunion with your loved ones and family members. To usher in the Year of the Rat, the culinary...

The Year of the Rat symbolises wealth and surplus and bountiful opportunities. To usher in the Year of the Rat, the culinary team has cra...

A collaboration between The Muttons from Class 95FM and Roast Paradise, Fook Kin has been drawing steady crowds since its opening in Sept...

MASA is a new concept by Black Society, a Chinese restaurant at VivoCity. MASA, is a Hong Kong Cantonese and Taiwanese slang for the word...

I am an avid fan of ramen. Therefore, you can imagine how elated I was at the launch of the famed Afuri Ramen 阿夫利 at the revamped Funan M...

Many Chinese restaurants in Singapore specialise in Cantonese cuisine with a selected few offering Szechuan and Teochew cuisine. Therefor...

Lunar New Year is the time to feast, celebrate and re-unite and spend quality time with family members, relatives and people who are impo...

Lunar New Year is approaching and it is time to plan a reunion dinner with your family and loved ones or an office gathering with colleag...

Mikuni offers a multi-sensory experience that combines traditional Japanese cooking methods with modern techniques. Defined as Three King...

📷 Enjoying the dim sum The recent revitalisation of Admiralty’s Pacific Place has also seen the launch of Dim Sum Library, the latest ad...

📷 The very first Naganuma Ice outlet in Singapore 📷 Savouring the Red Wine Soft Serve The very first Singapore outlet of Naganuma Ice, ...

At the Star Chef Arena Following its success last year, The GREAT Food Festival (TGFF) returned in late September this year with aplomb a...

📷 At the Sake Bar at IPPIN's Booth Takashimaya 25th anniversary Japan Food Matsuri was one of the most spectacular fairs in Singapore. F...

The Entrance Located on the fourth level of the Four Seasons Hotel in Hong Kong, Lung King Heen (龍景軒) is one of the most acclaimed Chines...