Brand NEW Omakase Restaurant, Wa-i Sushi opened its doors on 24 December 2020. With a cosy, convivial interior, this 14-seater is decked...

Located along Robertson Quay, Dashi Master Marusaya is the flagship restaurant under the Marusaya Group, a wholesaler specialising in...

It is vital to strengthen your immune system and keep your health in tip-top condition to cope with the current COVID-19 pandemic....

I have a strong affinity for Peranakan food because of its rich heritage and vibrant flavours. Peranakan or Nyonya cuisine is a unique...

Established in 2000, BOTAN Japanese Restaurant, located at Pekin Street, Far East Square is a traditional Japanese restaurant that prides...

Launched in 2019, MAI by Dashi Master Marusaya is a traditional Japanese restaurant ideally located at Bukit Pasoh. With a sushi bar and...

Chinese New Year is the perfect time for a reunion with your loved ones and family members. To usher in the Year of the Rat, the culinary...

The Year of the Rat symbolises wealth and surplus and bountiful opportunities. To usher in the Year of the Rat, the culinary team has...

A collaboration between The Muttons from Class 95FM and Roast Paradise, Fook Kin has been drawing steady crowds since its opening in...

MASA is a new concept by Black Society, a Chinese restaurant at VivoCity. MASA, is a Hong Kong Cantonese and Taiwanese slang for the word...

I am an avid fan of ramen. Therefore, you can imagine how elated I was at the launch of the famed Afuri Ramen 阿夫利 at the revamped Funan...

Many Chinese restaurants in Singapore specialise in Cantonese cuisine with a selected few offering Szechuan and Teochew cuisine....

Lunar New Year is the time to feast, celebrate and re-unite and spend quality time with family members, relatives and people who are...

Lunar New Year is approaching and it is time to plan a reunion dinner with your family and loved ones or an office gathering with...

Mikuni offers a multi-sensory experience that combines traditional Japanese cooking methods with modern techniques. Defined as Three...

📷 Enjoying the dim sum The recent revitalisation of Admiralty’s Pacific Place has also seen the launch of Dim Sum Library, the latest...

📷 The very first Naganuma Ice outlet in Singapore 📷 Savouring the Red Wine Soft Serve The very first Singapore outlet of Naganuma Ice,...

At the Star Chef Arena Following its success last year, The GREAT Food Festival (TGFF) returned in late September this year with aplomb...

📷 At the Sake Bar at IPPIN's Booth Takashimaya 25th anniversary Japan Food Matsuri was one of the most spectacular fairs in Singapore....

The Entrance Located on the fourth level of the Four Seasons Hotel in Hong Kong, Lung King Heen (龍景軒) is one of the most acclaimed...

📷 Ellenborough Market Café at Swissôtel Merchant Court, Singapore has garnered a niche in the hearts of many diners for its sumptuous...

Ellenborough Market Café at Swissôtel Merchant Court Hotel has been the stalwart of authentic Peranakan cuisine over the past two...

📷 With Abby and Chef Kim Jin Myeong Located at IMM, Food Lovers Only (Flo) is a casual, halal certified café founded by singer, actress...

The entrance National Kitchen by Violet Oon located at the historic National Gallery is a restaurant I have always wanted to try. My...

📷 With my new colleagues Be A Flying Fish (鱼乐飞),  MH Mall is part of the Mission Hills Centreville located within the largest golf...

📷 Indulging in Aromatic Prawn Noodles I am an avid fan of noodles, especially springy noodles which are made from scratch with fresh...

📷 East 8, located at the ground floor of Grand Park City Hall is a New York style tapas bar offering East Meets West fusion tapas. It is...

📷 The entrance London Fat Duck which was launched over a year ago is a collaboration between Singapore-based Fei Siong and Akashi...

Basking in the relaxed, convivial setting Adrift by David Myers offers an upbeat and enthralling dining experience in a convivial...

📷 The Rice Table is one of my favourite Indonesian buffets. It is one of the few places in Singapore with the Rijsttafel concept. The...

📷 Issho Izakaya is a 2-year old Japanese restaurant located at Kallang Wave Mall. True to its name Issho (which means to gather in...

📷 With Chef Yoshi Menya Sanji is my favourite ramen restaurant. I discovered this restaurant by chance and fell in love with it. The...

📷 Indulging in chilli crabs Singapore Seafood Republic which houses Singapore’s best-loved dining brands including Palm Beach Seafood...

📷 With Chef Julian Tam Kwok Fai Helmed by Platinum award-winning Hong Kong Chef, Julian Tam Kwok Fai, Wo Peng Cuisine (Furama Hotel) is...

📷 With Chef Robert Mak and the service staff Carousel is a restaurant which is close to my heart. This halal certified buffet...

📷 Highlights of the buffet I’ve always had a soft spot for Japanese buffets. Therefore, when I was invited for a food tasting session at...

📷 Colony at The Ritz Carlton Millennia Singapore offers one of the finest buffets in town. This elegant 2-month old British colonial...

📷 At the Media Launch Event of CocoICHIBANYA's Fifth Oulet at Plaza Singapura I love Japanese curry. Therefore, I was excited to attend...

📷 The interior I have been to Rasa Sentosa Resort and Spa many times for events and weddings but have never dined at any of the...

📷 Hubby and me Located along the stunning Singapore River, Quayside Seafood Restaurant at Clarke Quay is undoubtedly a haven for...

📷 Basking in the cosy ambience Homegrown boutique tea house and social painting studio, Arteastiq has unveiled a new outlet at Plaza...

The entrance The famed Michelin starred Hong Kong noodle shop, Mak’s Noodle, opened its doors last week at Centrepoint. This small, cosy...

📷 Traditional classic Cantonese cuisine Tucked in a quiet corner at Far East Square, Tung Lok Teahouse is the place to go if you are...

📷 Enjoying my steamboat Located at the second level of the newest mall at Tanjong Pagar Road, OneKM, Beauty in the Pot is the latest and...

📷 Tucking into the delectable dim sum Known as the Founder of chilli crab, Roland Restaurant needs no introduction. This 30-year old...

📷 Celebrating my friend's birthday Soft, soothing piano music, cushioned seats and warm lighting make Tea Lounge, Regent Singapore Hotel...

📷 The interior Nanjya Monjya is a restaurant I go to whenever I am looking for Japanese comfort food. Established since 30...

📷 Tucking into the appetisers Ju Shin Jung East Korean Charcoal BBQ is a restaurant that is close to my heart. It is probably one of the...

📷 With my ex colleague, Abu If you are looking for something exotic, Shabestan is the place to go to. Nestled in a corner at Robertson...

📷 Indulging in traditional Teochew dishes Chin Lee Restaurant is a Teochew Restaurant tucked at a quaint little corner at 115 Bedok...