Brand NEW Omakase Restaurant, Wa-i Sushi opened its doors on 24 December 2020. With a cosy, convivial interior, this 14-seater is decked ...

British puddings and desserts are the essence of Britain's food culture. The quintessential Apple Crumble is well-liked for its crisp tex...

Serves 4 Paella is the national dish of Spain and it's a hearty dish which is fun to prepare and brings the family together. Ingredients:...

Ingredients: Pasta - according to preference Scallops (season with olive oil, salt, pepper and parsley) - 8 Fresh Parsley - 2 tablespoons...

Easter is approaching and here's a simple recipe I would like to share with all of you so you can bond with your loved ones while making ...

Caprese Salad is one of my favourite Italian creations as it is refreshing, tangy and versatile. It is perfect for an appetiser, simple l...

Chocolate Ice Cream is one of my favourite desserts and it tastes great with fresh fruits, chocolate chips and other condiments. Ingredie...

Located along Robertson Quay, Dashi Master Marusaya is the flagship restaurant under the Marusaya Group, a wholesaler specialising in Kat...

It is vital to strengthen your immune system and keep your health in tip-top condition to cope with the current COVID-19 pandemic. Whethe...

I have a strong affinity for Peranakan food because of its rich heritage and vibrant flavours. Peranakan or Nyonya cuisine is a unique b...